American Highlights

Learn how to make chicken Caesar salad with garlic bread with Chef Billy Parisi.

Full of flavor, this chicken recipe is cooked in one pot on the stove with minimal prep. For full recipe and more visit: www.legourmet.tv Distributed by Tubemogul.

Justin of Austin, Texas was looking for a solution to his so called “authentic” chili so he sent in his recipe to Chef Billy Parisi at chef@fixmyrecipe.com. If you have a recipe you think needs some "fixing" please visit www.fixmyrecipe.com or simply email it to chef@fixmyrecipe.com.

Visit http://www.harvesteating.com to get the written recipe for this video. Breakfast sausage patties are easy to make and much better when done yourself. Learn how to make your own in less than 10 minutes.

Authentic Rotel Cheese Dip Recipe: Learn how to make Authentic Rotel Cheese Dip with this recipe from Chef Billy Parisi. It takes only minutes to make!

Consumer advocate and family savings expert Kim Danger shows you some quick and creative ideas for fun school-time snacks.

Learn how to make Beer Can Chicken. Visit www.summerkitchen.tv to experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table.

We take you out to the ball game for fresh seafood, steaks and of course, baseball! At NYY Steak located inside Gate 6 at Yankee Stadium, Chef Scott Morosky hits a home run with delicious upscale cuisine. Forget peanuts and crackerjack, these plump and juicy crab cakes will make you root for the home team and the executive chef.

Watch Chef Billy Parisi hook up some pork chops with glazed apples on www.fixmyrecipe.com The recipe was submitted by Kyle from Kansas City and if you have a recipe you feel needs some "fixing" email it to chef@fixmyrecipe.com. You can also visit www.fixmyrecipe.com and submit your recipe as well, and it just might be the next "Featured Fix of the Day."

Learn how to Make Cuban Pork and Plantains. Visit www.summerkitchen.tv for more video recipes!

A hallmark of a holiday feast; follow these tips from Chef Michael Cloutier to make your own gourmet gravy.

Learn how to make bacon Part 3. Tired of watery flaccid mass market bacon? You can make it yourself at home, it may take a while in your fridge but it's certainly worth it. This time we take it out to the grill for some smoking. For more like this visit: www.legourmet.tv Distributed by Tubemogul.

Let's be honest...bacon is freaking good. And you need to know how to cook it. Let the Rookie Cook show you how on this episode.

An overnight marinade in tequila and orange juice, combined with a slow grilling over charcoal… unbelievable flavour! For more like this visit: www.legourmet.tv Distributed by Tubemogul.

A lot of people complain about France, but the French have give us lots of wonderful things...French Fries, Marcel Marceau, the French kiss. And French Toast. Learn how to make it with the Rookie Cook.