Desserts Highlights

This FoodNetwork video shows you how to make a fruit salad with honey vanilla yogurt by chef Ina Garten - The Barefoot Contessa.

The Neelys top grilled pound cake with ice cream and raspberry syrup.

Ina's decadent chocolate cake uses black coffee as its secret ingredient.

This recipe for a sweet yogurt cheese will add real flavour to your next fruit dessert. For more like this visit: www.legourmet.tv Distributed by Tubemogul.

Paula's mixed-berry cobbler cooks up in three hours in the slow cooker.

Dessert for breakfast, dessert for dessert! Count on Chef Franois Payard to satisfy your chocolate cravings. Impress your friends over the holidays or spend some time alone seduced into Chocolate Epiphany, hand-signed by Chef Payard. For the recipe, q&a with the chef, special promotion to buy related products at off retail prices and much more visit www.behindtheburner.com.

For a light dessert, make this traditional fruit dessert.

Join Paula Deen as she bakes one of her all-time favorite sweet treats.

Chocolate-dipped coconut macaroons on a stick are perfect for any holiday.

Giada shows you how to make a traditional sweet Easter pie with this easy-to-follow recipe.

Aida teaches you how to make cinnamon roll bread pudding.

Canned pie filling and caramel sauce make this cheesecake extra delicious.

Learn how to turn boring cupcakes bright! Some food coloring and these helpful hints will turn your plain cupcakes into edible rainbows!

Giada's dessert is full of fresh fruit with a sweet, buttery topping.

Bake Paula Deen's scrumptious cookies for your holiday entertaining.