Drinks Highlights

Mix up your fruits and vegetables next time you make juice! Julie shows you how easy it is to make this great tasting and good for you recipe.

Try this spiked hot chocolate treat, easy to make, and better than anything you can get at a coffeeshop.

Lettie Teague, WSJ's Wine Columnist discusses Sauvignon Blanc, one of the great grapes of the world.

Ange from iYellow Wine Club walks you through five easy steps to opening sparkling wine.

The Counterbalance cocktail, created by Chef Andrew Lanier, is a wonderfully refreshing gin based cocktail mixed with mint, lemon and lime juices as well as cucumber juice and topped with Cucumber DRY Soda.

Sunny creates her version of this classic New Orleans cocktail.

Learn how to make a date shake. Fondly called mop tops, the date palms of Indio and Bard Valley near Palm Springs produce more than 40 million pounds of dates per year. Chef Jason Hill tours Shield's Date Garden in Indio California.

If you need a quick serving idea for your next holiday party, here’s a delicious drink that is good for large groups: sparkling rosé punch! Besides a your favorite bubbly, you’ll need elderflower liqueur, club soda, lemon juice, sugar, and egg whites. Watch our video to learn how to make this total crowd-pleaser - plus, find out the secret ingredient we like to add as a garnish to this party drink recipe.

A new twist on an old favorite: the Tequila Sunrise gets a peppery rim.

Watch as New York mixologist Ben Scorah shows you how to make a Colbert Bump, a delicious cocktail created by Dave Wondrich, in honor of Steven Colbert.

Learn how to make an egg cream the old-fashioned way.

See how to chill everything from a beer mug to a bottle of wine.

Learn how to make an Irish Coffee with whiskey and whipped cream.

Eggs are used in cocktails to add texture and mouth feel to a cocktail. They are easy to incorporate if you follow these simple steps.