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We visit the AVIA where expertly paired, locally-inspired small plates really round out a wine tasting tour. Chef John Alexander breaks down why day boat scallops are so special and makes a succulent appetizer that will have you coming back for seconds.
5:30
In: Food
Rating:4.5
Views: 14,148
Added More than a year ago
Join Chef Cedric Tovar of the Peacock Alley Restaurant and CHIC.TV's Carolyn Jennings as they prepare a wonderful summer dish; pan fried soft-shell crab with heirloom tomato and ramp salad, a lemon confit coolie and white eggplant puree.
11:29
In: Food
Rating:0
Views: 23,733
Added More than a year ago
Watch this video of TV360 to learn how to prepare scallops and Bok Choy for a lovely Asian seafood dinner.
4:22
By: TV360
In: Food
Rating:5
Views: 10,130
Added More than a year ago
This instructional video shows you how to buy fresh shrimp or prawns.
0:58
By: Rouxbe
In: Food
Rating:5
Views: 6,771
Added More than a year ago
World famous chef, James Beard award-winner and restaurateur, Daniel Boulud has earned himself a name synonymous with quality. We visit his flagship restaurant, Daniel, in NYC's Upper East Side to get his expert secrets to creating delicious French fare.
4:57
In: Food
Rating:4
Views: 18,471
Added More than a year ago
Learn how to make a Salmon Papillote.
9:30
In: Food
Rating:5
Views: 3,337
Added More than a year ago
Garlic-rubbed bread is piled high with a luxurious and hearty sauce.
3:25
In: Food
Rating:0
Views: 18,191
Added More than a year ago
Looking for a fast and tasty way to get more fish into your diet? Julie shows you how easy it is to get this super tasty fish recipe on the table in less than 20 minutes.
2:31
In: Food
Rating:0
Views: 20,157
Added More than a year ago
Citrus grilled salmon with asparagus and plenty of fresh lemon and orange.
6:00
In: Food
Rating:0
Views: 95,738
Added More than a year ago
The delicious secret to this classic appetizer lies in roasting the shrimp.
3:24
In: Food
Rating:0
Views: 51,773
Added More than a year ago
Ben Sargent, the Brooklyn Chowder Surfer shows the Daily News how to make the prefect lobster roll from his basement apartment and has a surprise visit from an old friend.
3:24
In: Food
Rating:0
Views: 246
Added 6 months ago
This instructional video demonstrates how to clean squid. Cleaning squid yourself will save you money and give you a great sense of satisfaction.
2:07
By: Rouxbe
In: Food
Rating:5
Views: 5,534
Added More than a year ago
Salmon is one of Alton Brown's tastiest meals.
4:32
In: Food
Rating:0
Views: 107,952
Added More than a year ago
Michael Hartnell shows Better how to make this lovely fish dish at home.
3:02
In: Food
Rating:0
Views: 2,070
Added More than a year ago
Tobiko is the Japanese word for flying fish roe and is commonly used to create certain types of sushi. It is also used as a salty garnish and comes in a variety vibrant colors.
0:49
By: Rouxbe
In: Food
Rating:5
Views: 12,731
Added More than a year ago
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