Healthy Eating Highlights

How to make an Apple Honey Shake in a KitchenAid blender. This is an easy drink everyone can enjoy.

Oatmeal is one way to incorporate healthy eating into your diet, but occasionally plain oatmeal can be a bit too bland. Here at the HipCooks Kitchen, Katie shows us three ways to make your meal a bit more exciting by introducing sweet, savory, and healthy ingredients. Watch our video to find out how to make an Asian-inspired oatmeal for the adventurous eater, a chocolate and dried cherry mix for those with a sweet tooth, and a heart-healthy version with blueberries and walnuts.

Toasting at happy hour doesn't have to mean drinking a ton of calories. To reduce added sugars, chef Travis London uses fresh fruit to sweeten his drinks. The strawberries in his healthier mojito not only add flavor but antioxidants too. Learn how to make this refreshingly light cocktail, then print out the recipe and get ready to muddle.

Chef Marlon Alexander shows you the most elegant chicken dinner you'll ever make in under 15 minutes: chicken paillard with a ponzu dressing. Fast, flavor-packed, and on the lighter side, it's the perfect dish to serve after an indulgent holiday season.

Celebrity chef Rocco DiSpirito steps into the kitchen to help harried moms prepare healthy foods for even the pickiest of eaters.

WatchMojo.com learns how to make the world's easiest and most delicious gluten free cookies with health expert Annick Robinson.

Snacks are an important part of a balanced diet for kids.  Tracy Metro for the Kraft Kitchens shares a variety of creative snack ideas for kids that include big flavors, portion control and lots of fun!

In today's episode of Yum In The Kitchen, Celebrity Chef Marlon Alexander shows us how to make Chicken Paillard, a fast, delicious and healthy dinner. This is the perfect dish to serve after an indulgent holiday season!

Parisian Chef, Bruno Doucet share's his recipe for a delicious and healthy Tomato Tartar on WatchMojo.

For a perfect meal packed with nutrients and flavor, try Ann Gentry’s Buckwheat Salad with oil-free sesame dressing. But you don’t have to go all the way to her restaurant Real Food Daily to try it. Make this delicious salad at home with this easy recipe from Ann's new cookbook, Vegan Family Meals. It’s delicious, easy, and gluten free.

Eating gluten-free is a great health choice, but it can mean waving goodbye to your favorite foods if you don't know about all the delicious alternative ingredient options that are available. Annick Robinson and David Hoppenheim show you how to make a delicious gluten-free pizza.

Crispy whole-wheat Chili Chips that couldn't be easier or more delicious.

Grilled chicken makes this American classic the perfect high-energy lunch.

Veggie Annie shows Dr Andrea Pennington how to make savory baked tofu and whole wheat couscous which is a great source of nutrition during pregnancy.