Kitchen Skills Videos

How to peal an egg in 5 seconds.

0:10

Learn how to use your kitchen cutting utensils properly and safely when preparing food.

1:43

Peel potatos like the japanese! let me know if you can pull it off as perfectly as they do in the video...

2:09

How to know where the stone is

2:06

useful trick: two second potato skin peeling

1:52

Great tip - Easily cut the pepper with out those white parts

2:03

Get it right when having to peel and cut an apple

3:07

Learn how to prepare an onion for Cooking Chinese food by cutting it into square pieces. Visit www.WokFusion.com now!

1:48

prepare ribs for BBQ

3:51

Much easier than it seems.

2:30

Some tips for getting th chicken ready for BBQ

3:53

Learn the best way to season a new carbon steel wok. Do not perform this process for a teflon or non-stick wok. Visit www.WokFusion.com

1:42

Check my new website for story, recipe and more details. Enjoy!

4:28

Learn how to julienne, mince and dice. For more videos visit HolidayKitchen.TV

2:28

Learn how to prepare in onion for Cooking Chinese food by cutting it with the grain and against the grain. Visit www.WokFusion.com now!

2:04

use a little water to wrap dumplings so they won't break

1:09

Master the art of eating with chopsticks.

0:30

Learn how to cut Broccoli for cooking Chinese dishes. Take a look at the Chinese Cooking packages that come with the cooking video, instructional guide, and Chinese ingredients at www.WokFusion.com.

3:48

Need some help when it comes to the big holiday meal? Learn how to carve up the magnificent bird you're serving for dinner!

1:31

Learn how to easily and quickly store your cooking oil for future use. It can be kept only for a short period of time at a cool temperature. Visit www.WokFusion.com now.

1:39