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Kitchen Skills

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91 - 105 out of 2216 videos
video: Proper Wine Tasting Tips Learn how to taste wine like a pro from expert Gary Vaynerchuk of the Wine Library.
Learn how to taste wine like a pro from expert Gary Vaynerchuk of the Wine Library.
2:01
In: Food
Rating:0
Views: 1,311
Added 2 months ago
video: How to Use a Rubber Spatula The spatula is one of a cook's most important tools. Chef Jason Hill explains why you should buy a high heat rated, heat resistant rubber spatula.
The spatula is one of a cook's most important tools. Chef Jason Hill explains why you should buy a high heat rated, heat resistant rubber spatula.
0:41
In: Food
Rating:1
Views: 15,894
Added More than a year ago
video: How to Use Truffles in Your Cooking Gail Monaghan, Off Duty Contributor, gives history on the truffle and explains all the various ways you can use a black or white truffle in your day-to-day cooking.
Gail Monaghan, Off Duty Contributor, gives history on the truffle and explains all the various ways you can use a black or white truffle in your day-to-day cooking.
2:35
In: Food
Rating:0
Views: 5,225
Added 13 days ago
video: How to Make a Lattice Top Pie Crust We thought lattice pie crusts required engineering or geometry skills, but it turns out all you really need is a ruler and nerves of steel 'til you get hang of it. Lauren Chattman from Pillsbury shows us the secret of how to make a gorgeous lattice top pie crust.
We thought lattice pie crusts required engineering or geometry skills, but it turns out all you really need is a ruler and nerves of steel 'til you get hang of it. Lauren Chattman from Pillsbury shows us the secret of how to make a gorgeous lattice top pie crust.
4:23
In: Food
Rating:0
Views: 7,774
Added More than a year ago
video: How to Buy and Hold Chef Knives This is the first in our series with the pro's at George Brown Chef School. Chef Higgins will walk us through buying and holding knives.
This is the first in our series with the pro's at George Brown Chef School. Chef Higgins will walk us through buying and holding knives.
2:35
In: Food
Rating:5
Views: 379,040
Added More than a year ago
video: How to Clean Shrimps Take the mystery out of cleaning shrimp with this simple technique.
Take the mystery out of cleaning shrimp with this simple technique.
1:44
In: Food
Rating:0
Views: 7,263
Added More than a year ago
video: How to Grill Vegetables Bob Kiebler shows techniques for grilling vegetables.
Bob Kiebler shows techniques for grilling vegetables.
5:25
In: Food
Rating:4.8
Views: 3,955
Added More than a year ago
video: How to Open a Coconut Chef Jason Hill learns how to open a coconut at the Haleiwa Farmers Market in Hawaii. To open coconut, you'll need a machete if you want to enjoy pure coconut water from a young green coconut.
Chef Jason Hill learns how to open a coconut at the Haleiwa Farmers Market in Hawaii. To open coconut, you'll need a machete if you want to enjoy pure coconut water from a young green coconut.
1:32
In: Food
Rating:0
Views: 108,734
Added More than a year ago
video: How to Make a Spiral Zest Garnish Jamie demonstrates the beautifully simple spiral zest.
Jamie demonstrates the beautifully simple spiral zest.
1:18
In: Food
Rating:5
Views: 352,491
Added More than a year ago
video: How to Properly Dice and Mince Food How To Properly Dice and Mince Food. For more information and printable recipes, please visit holidaykitchen.tv.
How To Properly Dice and Mince Food. For more information and printable recipes, please visit holidaykitchen.tv.
3:42
In: Food
Rating:5
Views: 4,590
Added More than a year ago
video: How to Check and Calibrate a Thermometer Your thermometer is an essential kitchen and cooking tool. So you need to make sure that it’s giving you the correct reading. In this video Julie walks you through the steps of checking how accurate it is. Then follow the directions from your manufacturer to re-calibrate.
Your thermometer is an essential kitchen and cooking tool. So you need to make sure that it’s giving you the correct reading. In this video Julie walks you through the steps of checking how accurate it is. Then follow the directions from your manufacturer to re-calibrate.
0:32
In: Food
Rating:5
Views: 7,151
Added More than a year ago
video: How to Peel and Segment a Grapefruit Chef Higgins from George Brown Chef School leads you through how to peel and segment a grapefruit for salads and desserts.
Chef Higgins from George Brown Chef School leads you through how to peel and segment a grapefruit for salads and desserts.
3:46
In: Food
Rating:5
Views: 172,014
Added More than a year ago
video: How to Make Pan Sauce This instructional cooking video is an introduction to an important cooking skill, making pan sauce.
This instructional cooking video is an introduction to an important cooking skill, making pan sauce.
1:16
By: Rouxbe
In: Food
Rating:5
Views: 6,037
Added More than a year ago
video: How to Sear Fish Meat This instructional cooking video features an introduction to searing, and how to prepare seared meat or fish.
This instructional cooking video features an introduction to searing, and how to prepare seared meat or fish.
0:57
By: Rouxbe
In: Food
Rating:3.7
Views: 32,557
Added More than a year ago
video: How to Use a Chef's Knife This instructional cooking video is an introduction to how to use a Chef's Knife.
This instructional cooking video is an introduction to how to use a Chef's Knife.
0:51
By: Rouxbe
In: Food
Rating:5
Views: 14,042
Added More than a year ago
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