Vegetarian Highlights

A fenugreek bechamel sauce gives green bean casserole an exotic twist.

Watch Chef Billy Parisi "fix" fruit salad on www.fixmyrecipe.com. If you think you have a recipe that needs some "fixing" visit www.fixmyrecipe.com and submit a recipe or simply email the recipe to chef@fixmyrecipe.com and check to see if you recipe will be the next "Featured Fix of the Day."

Alton explains wonton wrappers and creates a vegetarian steamed dumpling.

Learn how to cook fresh green beans. Chef Jason Hill prepares a fresh green bean recipe that's lightly sauteed and seasoned with garlic and shallots. It's a great way to sneak some greens into your daily meals.

This recipe for gingered carrots is made with brown sugar and dates.

Brown rice, raspberries and walnuts: the perfect stuffing for acorn squash.

Better.TV meet with Marianne Scotto and Anthony Scotto as they show you how to make a great vegetarian dish; Fusilli with seasonal vegetables.

Learn how to make this delicious salad: apple fennel cole slaw

Chef Keith Snow from HarvestEating.com creates a delicious fresh lemon vinaigrette dressing with seasonal thyme.

Learn how to make roasted potatoes. Roasted potatoes are a great side dish to any meal and they are so easy to make. Chef Jason Hill shows you how to make a great roasted potato recipe.

Chef Keith Snow from HarvestEating.com creates a delicious salad with seasonal mixed baby greens and a lemon thyme vinaigrette.

Learn how to prepare grilled asparagus. Chef Jason Hill shows you how to cook asparagus with this simple and delicious marinade of olive oil and lemon pepper. Your guests will be raving about it!

Cathy from Florida wrote into www.fixmyrecipe.com and said she was having problems with her balsamic vinaigrette. Watch as Chef Billy Parisi helps her "fix" where she was going wrong and if you are having problems with any recipes just simply submit them at www.fixmyrecipe.com or email them to chef@fixmyrecipe.com.

Better.TV talks with from Elena Scotto and Anthony Scotto from Freshco by Scotto restaurant about how to make eggplant and Zucchini pie.

Chef Keith Snow from HarvestEating.com demonstrates how to make a broccoli stir fry. This well-known technique for cooking broccoli and other vegetables requires high heat and flavorful ingredients.