Hi! I am Anna with Tiny Chefs. Today we are making fun desserts for kids and we are going to make chocolate brownies. The ingredients that we will be using for chocolate brownies will be flour, brown sugar, coco powder, white chocolate chips, salt, milk chocolate chips and butter, vanilla and eggs. For this you will need a small sauce pan, a large bowl for mixing, a large spoon for mixing and measuring cups. The first step to making chocolate brownies is to grease or butter your nine inch pan so that when the brownies come out it's easy removable.
The next step will be melting half a cup of butter over low heat until it is completely melted down. The next step will be to incorporate all of our dry ingredients into the mixing bowl. We can start with our brown sugar and you are going to tightly pack half a cup of brown sugar into this measuring cup. When you measure brown sugar, it's a little different then when you measure other dry ingredients because you want to pack it down tightly just like that, pop it in and it's a cup of flour. When you measure flour, you are going to scoop it out and then level it off, so that's half a cup and there is one cup.
We also need a cup-and-a-half of sugar and one more half, actually about all of it in bowl, get all in there and we are also going to use three-fourths cups of coco powder, so make it nice and chocolaty, so one-fourth and three-fourths. We also need one half tea spoon of salt, here we go.
Now that, that's all in the bowl, we can go ahead and mix it. Our next step is go crack three eggs into a little bowl. You want to make sure that you do this into a separate bowl in case you get shells and that way you could just pull them right out, no problem and each time we do that we are just going to put it right into the dry ingredients and the third egg.
Okay we're also mixing in two other of our wet ingredients, the melted butter which was one-half of a cup and one-half a teaspoon of vanilla, it's going to make it very yummy and then we incorporate that together.
Out next step is to add in one-fourth cup of white chocolate morsels as well as one-fourth cup of milk chocolate morsels and of course this doesn't have to be perfect, some people think the more the better, so use your judgment. Okay once they are in the bowl, we're just going to fill them in by using this spatula. After everything is incorporated, we are going to simply put the brownie mixture into this nine inch pan, just pop it in. My Gosh! It looks so good and then you're going to spread it out, so it's nice and even, those are brownies.
Before they bake, we're going to pop them in the oven for 30 minutes, 30 to 35 minutes on 350 degrees. So here we have a plate of our delicious brownies and coming up next, we will be making S'mores.
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