Fresh Herb Vinaigrette recipe Video

How To Make Fresh Herb Vinaigrette

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By: Handmade Kitchens

Visit www.holidaykitchen.tv to experience a cornucopia of delicious video recipes, perfect for your holiday table!

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How to videos/ Food videos / Vegetarian videos

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Fresh Herb Vinaigrette recipe -

Quick and easy and you can make it all year round in a KitchenAid Blender

Fresh Herb Vinaigrette recipe -

Quick and easy and you can make it all year round in a KitchenAid Blender

Added: 2/14/08

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Fresh Herb Vinaigrette recipe easy fresh healthy herb oil olive salad vinaigrette

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How To Make Fresh Herb Vinaigrette

Speaker: Fresh Herb Vinaigrette, is a salad dressing. And we can make all year long now, as most stores always stock a variety of fresh herbs. The fragrance alone is worth the two minutes it takes to whip together. In a blender, add half a cup of white wine vinegar, a pinch of salt and pepper, a few fresh rosemary leaves, a few fresh basil leaves and two cloves of garlic and blend for 10-15 seconds until all the herbs and garlic are finely minced. Now, gradually add one cup of Bertolli Extra Virgin Olive Oil and continue blending for 10-15 seconds or until everything is mixed well. Serve this herb vinaigrette over any salad. This beauty is a green salad touched with pecans, gorgonzola and dried cranberries. Fresh Herb Vinaigrette, it has the greens please. Go to holidaykitchen.tv for a cornucopia of delicious video recipes.

Featured Links:

wikiHow Food and Entertaining

Find more articles on food preparation, recipes, cooking techniques and kitchen skills on wikiHow.

http://www.wikihow.com/Category:Food-and-Entertaining

Using Your Fresh Herbs In Infusions, Herbal Teas,

The use of fresh herbs in Teas, Infusions and Decoctions have been known for their medicinal value. Each one is prepared a little differently to be used in herbal medicine and each are described.

http://www.articlesbase.com/gardening-articles/using-your-fresh-herbs-in-infusions-herbal-teas-or-decoctions-as-an-herbal-medicine-45324.html/9461024403

Speaker: Fresh Herb Vinaigrette, is a salad dressing. And we can make all year long now, as most stores always stock a variety of fresh herbs. The fragrance alone is worth the two minutes it takes to whip together.

In a blender, add half a cup of white wine vinegar, a pinch of salt and pepper, a few fresh rosemary leaves, a few fresh basil leaves and two cloves of garlic and blend for 10-15 seconds until all the herbs and garlic are finely minced. Now, gradually add one cup of Bertolli Extra Virgin Olive Oil and continue blending for 10-15 seconds or until everything is mixed well. Serve this herb vinaigrette over any salad. This beauty is a green salad touched with pecans, gorgonzola and dried cranberries. Fresh Herb Vinaigrette, it has the greens please.
Go to holidaykitchen.tv for a cornucopia of delicious video recipes.

Transcription by: Scribe4you Transcription Services