How to Fill and Roll Enchiladas

Hi! I’m April Gruszkowski and I’m showing you how to make enchiladas. Now, we’re going to fill some enchiladas with chicken and veggies.

We’re just going to take one of these tortillas and sprinkle in a little bit of cheese, a couple pieces of chicken, and then a little bit of this cilantro and onion mix. Then roll it up, and place it same side down in a baking dish. We’re going to do pretty much the same thing with the veggie enchiladas except we’re just not going to use the chicken. We’re going to put in one or two strips of pepper. Roll it up and set it in the dish th same side down. And you just want to do this until the dish is filled. Usually, it takes between 12 and 14enchiladas.

And once the pan is full, we’ll make the sauce.


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