How to Make Potato Latkes

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'How to Make Potato Latkes' video

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By: 
OldRelayer
2 days ago
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I have been making Latkes for over 50 years, a recipe my bubbie(grandmother0 taught me. But in those does they didn't even think about health and they used chicken fat and every other part of the chicken for something, wasting nothing. So mine didn't really get crispy and didn't have the real original flavor. This recipe is surprisingly good, easy to make and I now use Sesame Oil which does have a mid east type of flavor. These came out crispy and delicious. You can have them as a side dish or in place of any potato dish, I usually make them for breakfast, with or without sausages or eggs. Give this one a try, it only takes a few minutes to prepare. I don't have any fancy equipment like the video, I just use the appropriate side on a grader to get the same texture.
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