Speaker: Buongiorno, I am Chris Staff. The Flaming B-52 always make the big impression. The shot is a lot fun to make and it has big specular definition. I make a lot of them, and I say able to go. The ingredients for the shot are Kahlua, Irish Cream and Grand Marnier. We begin with a shot glass. We want to create three layers of this liquor and because it's going to be on fire, we are going to use a big straw for drinking it, because I can burn.
We will distribute, when you have this drink. So, take the Kahlua and pour about one third to the shot glass. Next, we are going to alter the spoon upside down, again to the shot glass. We do that, so that each liquor layer beautifully in the in the party for them here . so now, take Irish Cream and pour another one third very slowly. By the way, two of the them look beautiful.
Third, we want to put in the Grand Marnier and pour it to the top of the glass, very slowly. And finally, to achieve the best effect, when you start doing, we want to use a very flammable alcohol that's called 151, be really careful when you are using this. If you have done 151, make sure to all know the Grand Marnier before burning it. 151 lights off the drinks right away. So, we should choose the job to evenize the Grand Marnier.
Now, the magic begins, matches and as there you have it, beautiful spectacular Flaming B-52. Until next time, drink as possibly, and don't bother and scare while you are drinking the Flaming B-52. See you next time, bye.
Transcription by:
Scribe4you Transcription Services