How to make Baja Fish Tacos

Ingredients 1 lbs Tilapia, cut into equal slices 1/4 cup olive oil 3 tbsp lime juice 3 tsp chili powder 1 tsp ground cumin 1 tsp ground coriander 1 tsp garlic, minced 8 flour tortillas, lightly grilled Salt to taste Sour cream Instructions 1. Preheat the grill to medium high. 2. In a small bowl combine olive oil, lime juice, chili powder, cumin, coriander, garlic and salt. 3. Coat the fish with marinate. 4. Grill in a fish basket so the fish doesn't fall apart. Cook for 2 minutes flip and then cook for 1 to 2 minutes longer. 5. Lightly grill the tortillas and serve with the fish.