How to Make Sweet Pineapple Saute
Number of servings: 6
Prep time: 10 minutes
Cook time: 5 minutes
Total time: 15 minutes
Skill level: Easy
Ingredients and Quantities
1 pineapple, peel core and cut into wedges
1 cup sugar
1/4 cup heavy cream
1/4 cup of butter
Directions
1. In a heavy skillet melt butter and add sugar.
2. Add the pineapple wedges to the syrup and brown on each side for about two minutes and remove.
3. To make the sauce, add heavy cream to the pan and blend with the syrup.
4. Serve the sweet sauce over the pineapple.
More Information
Meal: snack
Cuisine: New-American
Dish Type: appetizer
Cooking Method: Sauteing
Main Ingredient: Pineapple
Season/Occasion: Any
Equipment needed: Saute Pan
Alternate Ingredients: Bananas or Pears
Special Considerations n/a