Bacon wrapped scallops recipe Video

How to make bacon wrapped scallops

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By: Handmade Kitchens

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How to videos/ Food videos/ American videos

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Bacon wrapped scallops recipe -

Learn how to make bacon wrapped scallops. Visit www.summerkitchen.tv to experience a new video cookbook with...

Bacon wrapped scallops recipe -

Learn how to make bacon wrapped scallops. Visit www.summerkitchen.tv to experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table.

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5/29/08

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By: Guest 2 months ago

I could not get sound, but I got the idea. I do something similar with a BBQ sauce and I add a touch of my own mild curry.

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How to make bacon wrapped scallops

Ingredients Toothpicks 1 pkg. bacon 1 lb. scallops, rinsed and dried with muscle removed 2 tbsp. fresh sage, minced 1/4 cup extra virgin olive oil 1 lemon, cut into wedges Directions 1. Soak the toothpicks in water for about 30 minutes, so they don't burn on the grill. 2. Par Boil the bacon strips for about 3 minutes and set aside. 3. Wrap a piece of blanched bacon around each scallop and thread with a toothpick to keep together. Transfer the wrapped scallops onto a plate. 4. Sprinkle the scallops with sage and drizzle with the olive oil and lemon juice. 5. Grill the scallops for 2-3 minutes per side over a medium hot fire. 6. Remove the scallops from the grill and serve hot with lemon wedges.

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Speaker: Bacon-wrapped Scallops hot off the grill are a crowd pleaser at any barbecue. Start by parboiling the bacon stripes for three minutes and set the bacon aside. Next rinse and pat dry one pound of scallops and remove the mussel.

Soak the toothpicks in water for about 30 minutes so they don't burn on the grill. Next wrap a piece of blanched bacon or a turkey bacon around each scallop and thread with a toothpick to keep everything together. Transfer the wrapped scallops to a plate, then mince two tablespoons of fresh sage and sprinkle over the scallops, then drizzle with a quarter cup of extra virgin olive oil and lemon juice.

Over a medium hot fire, grill the scallops for two to three minutes per side until golden brown. Remove the scallops from the grill and serve hot with lemon wedges.

Bacon Wrapped Scallops.

For more delicious barbecue recipes visit summerkitchen.tv.

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