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How to Make Pickled Onions

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Speaker: My favorite time to go to England is the last two weeks in August and my favorite part of England happens to be the Midlands. I love it there. People go to England for many different reasons but certainly not for the native food. Even though, I will say that if you happened to be in London, you will find that there is a restaurant for every ethnic group in the world, and the strange thing is that all these restaurants are good or maybe I just happened to look out and went to the good ones. What is all this have to do with anything? Well, this little recipe that I am sharing with you is something that I picked up being around the English. It is called Picked Onions and it's so good on so many different types of foods. Enjoy it.

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