Applecake
White flour, baking powder, eggs, butter, apples, cinnamon, sugar.
Crumble butter into flour. Add sugar and baking powder. Mix eggs together and add. Stir well. Peel the apples and cut. Put bakingpaper into cakepan and fill half the dough in and some around. Put the applebites on the dough. Powder with sugar and cinnamon. Make grid-lines on top. In oven: 35-40 minutes, 180 degrees C. Serve with vanillaice or whipped cream.
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