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Ingredient of the month: Melon

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Academia Barilla's Italian Food Lovers blog

http://www.italian-food-lovers.com.

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Bitter Melon is a common name of Momordica charantia. Bitter Melon is also known as Karela and Bitter gourd in Asian countries. Bitter Melon is cultivated in tropical areas, where the climatic condition is warm and humid. It is a green in color havin

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By: academiabarilla

For more info videos and recipes on Italian food and Italian culinary culture visit our blog Italian Food Lovers http://www.italian'food-lovers.com, and our website http://www.academiabarilla.com.

Member Since: 8/4/08

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How to videos / Food videos / Italian videos

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Chef Matteo Carboni from the

Chef Matteo Carboni from the Academia Barilla Culinary School shares with us in this video a few info and Chef tips on the summertime ingredient of the month: melon.

Added:

3 months ago

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