The Wines Of St Veran, Interesting Wines From Burgundy

Teach yourself to bartend. Learn Flair Bartending from Canada's top bartenders at BartenderOne. New moves every month! Visit us online at http://www.bartenderone.com

Eggnog cocktail - Eggnog is a delicious treat for any winter party.It dates back to colonial America and our first President George Washington was quite a fan!

Champagne Cocktail recipe - Anthony shows you the correct way to open a bottle of bubbly for your New Year's Eve celebration!

Art of the Drink celebrates its 50th episode with a Singapore Sling!

Fining can be used to clarify and soften wines. Fining is the process of clarifying and stabilizing a wine. A fining agent is mixed in to bind with particles suspended in wine that would make it appear cloudy when poured into a glass. Since fining agents are slightly heavier than wine, the bound particles precipitate out and settle to the bottom of the tank. Sometimes you might fine a wine to clean it up if it is cloudy, other times you might wish to soften the wine.

Learn how to select the perfect white wine, and all about different varieties of white wines to choose from.

Anthony visits Bean Traders in search of the perfect espresso and transforms it into a martini.

Veraison marks the coming of harvest. But, what is veraison and how do vineyard managers use this period to ensure only the best grapes are used? Warren Burton of Grist Vineyard shows how crops are thinned during veraison.

Try this delicious recipe for making a Cilantro Martini. Always a hit when I am entertaining. Check out my new message board at www.gardengirltv.com/messageboard Distributed by Tubemogul.

Egyptians have been making and drinking wine for 6,000 years… how are they doing in 2008?