What wine goes with Pizza?

Cewine and Dessert - Becky from Hunt Country Vineyards explains how to make Icewine and shares some dessert suggestions.

How to make whisky - Anthony and Kat kick off the AOTD Classic Cocktails series with a Whisky Flip!

Mai Tai recipe - Live from the 2006 World Beer Festival, Anthony shows you how to make a Mai Tai!

Teach yourself to bartend. Learn Flair Bartending from Canada's top bartenders at BartenderOne. New moves every month! Visit us online at http://www.bartenderone.com

The Chablis region is the northernmost wine district of the Burgundy region in France and today Gary Vaynerchuk puts these Chardonnays to the test, all of which come from the 2006 vintage.

Some people insist on filtering, others are proud to avoid it - You decide. Most white wines are filtered prior to bottling, and some reds are. Filtering can clarify a wine so that it sparkles in your glass, but if you filter too heavily it can strip character from the wine. How do you decide what level of filtration, if any, is appropriate for your wine? Well, you ask a guy who has 25+ years experience making that call. Crushpad's Chief Winemaker, Michael Zitzlaff explains your options.

Eggnog recipe - Eggnog is a rich and delicious treat at any winter party. It dates back to colonial America and our first President George Washington was quite a fan. Visit HolidayKitchen.TV for more video recipes and to order the DVD.

Gary Vaynerchuk welcomes Suzanne Phifer Pavitt to the Thunder Show for some cabernet and chocolate.

During fermentation of red wines, the grape skins & seeds float to the top of the bin. How you manage that cap of skins has a big impact on the style of wine that comes from that fermentation. Crushpad CEO Michael Brill explains cap management.

How to serve dessert wine - Dana from Heron Hill explains how to serve and what to pair with his winery's Late Harvest Vignoles dessert wine. Hint: It involves chocolate! Dana also throws in a martini recipe.