White Chocolate Cranberry Oatmeal Cookies

Speaker: White Chocolate Chip Cranberry Oatmeal Cookies. The white chocolate and red cranberries make this a colorful and delicious holiday cookie. First, preheat your oven to 375 F. Now, using a stand mixer, beat two-thirds of a cup of butter and two-thirds of a cup of brown sugar together until it is light and fluffy. Now, add two eggs and scrape the mixing bowl well. Next, combine one-and-half cups of oats, one-and-half cups of flour, and one teaspoon of baking soda, and a half teaspoon of salt.

Next stir in one bag of dried cranberries, two-thirds of a cup of white chocolate chips, and half a cup of chopped walnuts. Now, drop rounded tablespoons onto an ungreased cookie sheet and pat them down with your fingers or the back of a spoon. Now bake for 10-12 minutes or until golden brown. White Chocolate Chip Cranberry Oatmeal Cookies. Bake a bunch of batches for all of your holiday buddies.

Go to holidaykitchen.tv for a cornucopia of delicious video recipes.


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