how to fold dumplings

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'how to fold dumplings' video

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By:

Bill Ross

2 months ago

I don't know if there is a RIGHT way to do this, but this looks like a pretty darn good way...

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By:

alp123

7 months ago

Hmm...not exactly the correct way.
1. A well made dough/skin should not require water to "stick" together. 2. This folding pattern is really a short cut. A real dumpling folding has multiple folds across the crescent. Btw, the stuffing is made of pork and cabbage. You can season with sesame oil, soy sauce, Chinese rice wine, 1 or 2 eggs and mix them up. My personal fav is chiv

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By:

Placidtempes

10 months ago

Stuffing
How do you make the stuff that's INSIDE the dumpling?

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